How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans Provencal?

You need 6 ingredients. The key ingredients include: 2 tablespoons olive oil, 10 flat anchovy fillets, finely chopped, 3 tablespoons capers, 3 cloves garlic, crushed, and more.

Is Green Beans Provencal suitable as general?

Yes, Green Beans Provencal falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans Provencal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans Provencal Recipe

Name: Green Beans Provencal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 10 flat anchovy fillets, finely chopped; 3 tablespoons capers; 3 cloves garlic, crushed; 2 pounds fresh green beans or haricots verts; Salt and freshly ground black pepper to taste

Green Beans Provencal – a delicious recipe with olive oil, anchovy, capers, garlic, green beans, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
10 flat anchovy fillets, finely chopped
3 tablespoons capers
3 cloves garlic, crushed
2 pounds fresh green beans or haricots verts
Salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
General

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Green Beans Provencal

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