Green Beans-Oamc

1. 1

   Steam green beans until just underdone.

2. 2

   Plunge into cold water, cool and drain.

3. 3

   Place scallions in the hot water to soften a couple minutes remove.

4. 4

   Combine lemon juice, mustard, oil, parsley, chives, garlic, salt & pepper.

5. 5

   Tie green beans with green part of scallion.

6. 6

   Place in container, pour dressing over it.

7. 7

   Freeze.

8. 8

   To cook: Thaw in fridge overnight.

9. 9

   Heat in microwave at 50%.

10. 10

    Check every two minutes until heated throughout.

* Per serving · 4 servings · Values may vary.

No additional tips available.