How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Balls?

You need 9 ingredients. The key ingredients include: 1/2 c. chopped onion, 1 c. chopped celery, 1/2 c. butter or oleo, 3 1/2 c. herb seasoned croutons, and more.

Is Corn Balls suitable as general?

Yes, Corn Balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Balls Recipe

Name: Corn Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1 c. chopped celery; 1/2 c. butter or oleo; 3 1/2 c. herb seasoned croutons; 3 c. cooked corn; 3 eggs, beaten; 1/2 c. water; 1/2 tsp. salt; 1/4 tsp. pepper

Corn Balls – a delicious recipe with onion, celery, butter, herb seasoned croutons, corn, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. chopped onion
1 c. chopped celery
1/2 c. butter or oleo
3 1/2 c. herb seasoned croutons
3 c. cooked corn
3 eggs, beaten
1/2 c. water
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
General

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