How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans Marinated In Tomato Vinaigrette?

You need 10 ingredients. The key ingredients include: 1 lb green beans, trimmed, 2 tablespoons balsamic vinegar, 1 tablespoon Dijon mustard, 1 large garlic clove, minced, and more.

Is Green Beans Marinated In Tomato Vinaigrette suitable as salads?

Yes, Green Beans Marinated In Tomato Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Beans Marinated In Tomato Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Beans Marinated In Tomato Vinaigrette Recipe

Name: Green Beans Marinated In Tomato Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb green beans, trimmed; 2 tablespoons balsamic vinegar; 1 tablespoon Dijon mustard; 1 large garlic clove, minced; 1/4 cup corn oil; 2 tablespoons fresh basil, minced; 2 tablespoons fresh flat leaf parsley, minced; 1 lb plum tomato, seeds removed and chopped; 1/4 cup red onion, minced; salt and pepper

Green Beans Marinated In Tomato Vinaigrette

Eats Now Editorial Team · 120 kcal · Salads

Green Beans Marinated In Tomato Vinaigrette – a delicious recipe with green beans, balsamic vinegar, mustard, garlic, corn oil, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Beans Marinated In Tomato Vinaigrette

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