How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans In Mustard Sauce?

You need 8 ingredients. The key ingredients include: 2 cups green beans, 1/2 teaspoon mustard seed, 1 rosemary or Rue, 1/4 teaspoon cummin, and more.

Is Green Beans In Mustard Sauce suitable as meat & poultry?

Yes, Green Beans In Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Beans In Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans In Mustard Sauce Recipe

Name: Green Beans In Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups green beans; 1/2 teaspoon mustard seed; 1 rosemary or Rue; 1/4 teaspoon cummin; 2 teaspoons honey; 1/4 cup pine nuts or Almonds; 1 teaspoon wine vinegar; 1/4 cup beef stock

Green Beans In Mustard Sauce – a delicious recipe with green beans, rosemary, cummin, honey, pine nuts, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups green beans
1/2 teaspoon mustard seed
1 rosemary or Rue
1/4 teaspoon cummin
2 teaspoons honey
1/4 cup pine nuts or Almonds
1 teaspoon wine vinegar
1/4 cup beef stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

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Green Beans In Mustard Sauce

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