How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans Hellinika?

You need 11 ingredients. The key ingredients include: 2 lbs fresh green beans, 1 onion, chopped, 1/4 cup tomato paste, 1/2 teaspoon dried mint (optional), and more.

Is Green Beans Hellinika suitable as general?

Yes, Green Beans Hellinika falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Beans Hellinika?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans Hellinika Recipe

Name: Green Beans Hellinika
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fresh green beans; 1 onion, chopped; 1/4 cup tomato paste; 1/2 teaspoon dried mint (optional); 1 teaspoon fennel seed (optional); 1 minced garlic clove; 1 teaspoon fresh parsley, chopped; 1/4 cup olive oil; 1 teaspoon salt; 1/4 teaspoon black pepper; 3 cups water or 3 cups vegetable broth

Try this homemade Green Beans Hellinika recipe the whole family will love. Made with green beans, onion, tomato paste and mint. Easy step-by-step instru…

This Green Beans Hellinika relies on simple, everyday ingredients such as fresh green beans, onion, chopped, tomato paste and dried mint (optional). It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Beans Hellinika

Tips for the best results

Variations & substitutions

My Personal Notes

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