Banana Swirl Bread Recipe Recipe

Name: Banana Swirl Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt Active Dry Yeast; 1/2 c. Hot Water; 1 c. Bananas Mashed; 1/4 c. Sugar; 1 tsp Salt; 1 x Egg; 1/4 c. Butter Softened; 3 1/2 c. Flour Or possibly More As Nec; 1/4 c. Sugar; 2 tsp Cinnamon

Servings: persons

1
Dissolve yeast in hot water.
2
Stir in bananas, 1/4 c. sugar, salt, egg, butter and 1-3/4 c. of the flour.
3
Beat till smooth.
4
Stir in sufficient remaining flour to make dough easy to handle.
5
Turn dough onto lightly floured surface; knead till smooth and elastic (about 5 min).
6
Place in greased bowl; turn greased side up.
7
Cover; let rise in hot place till double, about 1-1/2 hrs.
8
Grease well 9 x 5 x 3 inch loaf pan.
9
Punch down dough.
10
Roll into rectangle, 16 x 8 inch.
11
Mix 1/4 c. sugar with the cinnamon and sprinkle over the rectangle of dough.
12
Roll dough up tightly, beginning at narrow side.
13
Healthy pinch edge of dough into roll to seal well.
14
Place seam side down in pan.
15
Cover; let rise till double(about 1 hour).
16
Heat oven to 375F.
17
Bake till golden brown, about 35 min.
18
Remove from pan, and brush top with butter.
19
If you like, can be frosted with a confectioners' sugar glaze.

1083

kcal

Calories

Fat

206

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkt Active Dry Yeast, 1/2 c. Hot Water, 1 c. Bananas Mashed, 1/4 c. Sugar, and more.

Yes, Banana Swirl Bread Recipe falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Swirl Bread Recipe

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