Green Beans Caesar

Name: Green Beans Caesar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces frozen green beans; 2 tablespoons butter, they said 1/4 cup; 3/4 cup green onion, chopped; 1/4 cup celery; 2 garlic cloves, mashed, they said 1; 1 tablespoon dried parsley; 1/4 teaspoon basil; 1/4 teaspoon rosemary; topping; 1 cup breadcrumbs; 4 tablespoons olive oil; 5 tablespoons parmesan cheese; 1 garlic clove, mashed

Eats Now Editorial Team · 522 kcal · Salads

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Green Beans Caesar – a delicious recipe with green beans, butter, green onion, celery, garlic, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 ounces frozen green beans
2 tablespoons butter, they said 1/4 cup
3/4 cup green onion, chopped
1/4 cup celery
2 garlic cloves, mashed, they said 1
1 tablespoon dried parsley
1/4 teaspoon basil
1/4 teaspoon rosemary
topping
1 cup breadcrumbs
4 tablespoons olive oil
5 tablespoons parmesan cheese
1 garlic clove, mashed

1
in skillet heat oil for topping
2
add garlic
3
add bread cubes fry until golden
4
take out
5
dust with grated cheese
6
add onion and celery and butter
7
add garlic
8
add herbs
9
add green beans that you have thawed in microwave ( they said boil until tender then drain well )
10
top with croutons.

522

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 16 ounces frozen green beans, 2 tablespoons butter, they said 1/4 cup, 3/4 cup green onion, chopped, 1/4 cup celery, and more.

Yes, Green Beans Caesar falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
522 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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