How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans and Penne Carbonara?

You need 7 ingredients. The key ingredients include: 4 slices bacon, 2 eggs, at room temperature, ½ cup grated parmesan cheese, 2 tablespoons butter, and more.

Is Green Beans and Penne Carbonara suitable as pasta & noodles?

Yes, Green Beans and Penne Carbonara falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Green Beans and Penne Carbonara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans and Penne Carbonara Recipe

Name: Green Beans and Penne Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 2 eggs, at room temperature; ½ cup grated parmesan cheese; 2 tablespoons butter; 12 lb green beans, trimmed; 12 lb penne; ½ cup chopped walnuts, toasted

Green Beans and Penne Carbonara – a delicious recipe with bacon, eggs, parmesan cheese, butter, green beans, penne. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 slices bacon
2 eggs, at room temperature
½ cup grated parmesan cheese
2 tablespoons butter
12 lb green beans, trimmed
12 lb penne
½ cup chopped walnuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
855 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Green Beans and Penne Carbonara

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