Green Bean Stew

Name: Green Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hamburger; 1 onion; thinly sliced potatoes; 1 qt. green beans, undrained; 1 can stewed tomatoes; 1 can tomato juice; brown sugar to taste; salt to taste; pepper to taste; onion salt to taste; garlic salt to taste

Eats Now Editorial Team · 423 kcal · Soups & Stews

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Green Bean Stew – a delicious recipe with hamburger, onion, potatoes, green beans, tomatoes, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hamburger
1 onion
thinly sliced potatoes
1 qt. green beans, undrained
1 can stewed tomatoes
1 can tomato juice
brown sugar to taste
salt to taste
pepper to taste
onion salt to taste
garlic salt to taste

1
Brown hamburger and put in bottom of pan.
2
Thinly slice onion on top of hamburger.
3
Thinly slice potatoes; add green beans, stewed tomatoes and tomato juice.
4
Stir together; sprinkle with a little brown sugar, salt, pepper, onion salt and garlic salt. Simmer for two hours over low heat until potatoes are done.

423

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. hamburger, 1 onion, thinly sliced potatoes, 1 qt. green beans, undrained, and more.

Yes, Green Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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