Fresh, crisp and full of flavor — this Green Bean & Radicchio Salad is a must-try. Made with radicchio, green beans, barley and yellow pepper. Easy step…
This Green Bean & Radicchio Salad relies on simple, everyday ingredients such as thinly sliced radicchio, barley, cooked, cooled, yellow pepper strips and kraft grated parmesan cheese. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026