How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Moussaka?

You need 9 ingredients. The key ingredients include: 16 oz. green beans, drained, 1 1/2 lb. ground beef, 8 oz. can tomato sauce, 1/2 tsp. garlic salt, and more.

Is Green Bean Moussaka suitable as meat & poultry?

Yes, Green Bean Moussaka falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Bean Moussaka?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Moussaka Recipe

Name: Green Bean Moussaka
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. green beans, drained; 1 1/2 lb. ground beef; 8 oz. can tomato sauce; 1/2 tsp. garlic salt; 1/4 c. Parmesan cheese; 2 beaten eggs; 1/8 tsp. or more cinnamon to taste; 1 1/2 c. cottage cheese with chives; black olives (optional)

Green Bean Moussaka – a delicious recipe with green beans, ground beef, tomato sauce, garlic salt, Parmesan cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 oz. green beans, drained
1 1/2 lb. ground beef
8 oz. can tomato sauce
1/2 tsp. garlic salt
1/4 c. Parmesan cheese
2 beaten eggs
1/8 tsp. or more cinnamon to taste
1 1/2 c. cottage cheese with chives
black olives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
977 kcal
Category
Meat & Poultry

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Green Bean Moussaka

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