How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Corn Casserole?

You need 8 ingredients. The key ingredients include: 1 c. French-cut green beans, drained, 1 c. white corn, drained, 1 c. cream of celery soup, 1 (8 oz.) sour cream, and more.

Is Green Bean Corn Casserole suitable as soups & stews?

Yes, Green Bean Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Corn Casserole Recipe

Name: Green Bean Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. French-cut green beans, drained; 1 c. white corn, drained; 1 c. cream of celery soup; 1 (8 oz.) sour cream; 1 small onion, diced; 1 c. Cheddar cheese; Ritz crackers, crushed; butter to drizzle over crackers

Green Bean Corn Casserole – a delicious recipe with green beans, white corn, cream of celery soup, sour cream, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. French-cut green beans, drained
1 c. white corn, drained
1 c. cream of celery soup
1 (8 oz.) sour cream
1 small onion, diced
1 c. Cheddar cheese
Ritz crackers, crushed
butter to drizzle over crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Soups & Stews

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Green Bean Corn Casserole

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