Green Bean Casserole - No Canned Onions Or Soup Recipe

Name: Green Bean Casserole - No Canned Onions Or Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup onion, minced; 1/2 teaspoon dried thyme leaves; 1 tablespoon dried parsley, minced; 2 tablespoons butter; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 tablespoon flour; 1/2 tablespoon minced lemon peel; 1 cup sour cream; 2 tablespoons cooking sherry; 20 ounces frozen French-cut green beans; 1/2 cup sharp cheddar cheese, grated; 1/2 cup breadcrumbs

Servings: persons

1/2 cup onion, minced
1/2 teaspoon dried thyme leaves
1 tablespoon dried parsley, minced
2 tablespoons butter
1/2 teaspoon salt
1/2 teaspoon pepper
1 tablespoon flour
1/2 tablespoon minced lemon peel
1 cup sour cream
2 tablespoons cooking sherry
20 ounces frozen French-cut green beans
1/2 cup sharp cheddar cheese, grated
1/2 cup breadcrumbs

1
Cook green beans according to package directions.
2
In a medium saucepan over low heat saute onions, thyme and parsley in butter for 5 minutes.
3
Blend in salt, pepper, flour and lemon peel. Add sour cream and sherry, and cook on low for 3 minutes.
4
Grease a medium/large casserole dish with butter, add cooked and drained beans to the dish. Pour the sour cream and spice mix over the beans, stir gently to coat. Sprinkle grated cheese and bread crumbs over the top of the dish.
5
Bake at 350 for 20 to 30 minutes, until topping is lightly browned.

340

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup onion, minced, 1/2 teaspoon dried thyme leaves, 1 tablespoon dried parsley, minced, 2 tablespoons butter, and more.

Yes, Green Bean Casserole - No Canned Onions Or Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole - No Canned Onions Or Soup

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