Green Bean Casserole (Mushroom, Garlic And Bacon, Oh My!) Recipe

Name: Green Bean Casserole (Mushroom, Garlic And Bacon, Oh My!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bacon, cooked and crumbled; 5 garlic cloves, chopped (or more if you like); 2 (8 ounce) packages fresh mushrooms, sliced; 2 tablespoons extra virgin olive oil; 4 tablespoons butter; 2 (10 3/4 ounce) cans Campbell's Cream of Mushroom Soup (or the Cream of Mushroom Soup with Roasted Garlic); 1 1/2 cups milk (or half and half); 1/4 teaspoon black pepper; 2 (16 ounce) bags frozen French-cut green beans, thawed, drained and squeezed of extra water; 2 2/3 cups French's French fried onions

Servings: persons

1 lb bacon, cooked and crumbled
5 garlic cloves, chopped (or more if you like)
2 (8 ounce) packages fresh mushrooms, sliced
2 tablespoons extra virgin olive oil
4 tablespoons butter
2 (10 3/4 ounce) cans Campbell's Cream of Mushroom Soup (or the Cream of Mushroom Soup with Roasted Garlic)
1 1/2 cups milk (or half and half)
1/4 teaspoon black pepper
2 (16 ounce) bags frozen French-cut green beans, thawed, drained and squeezed of extra water
2 2/3 cups French's French fried onions

1
Saute chopped garlic in the butter and olive oil, add mushrooms until mostly soft.
2
Set aside to cool.
3
When cooled, drain off extra liquid.
4
Mix soup, milk, pepper, 1/2 of the crumbled bacon, sauteed mushrooms, green beans and 1 1/3 cups French Fried Onions in a large bowl.
5
Transfer into large baking dish and spread into even layer.
6
Bake at 350u00b0F for 40 minute or until hot.
7
Stir and then top with remaining 1 1/3 cup onions and bacon.
8
Bake 5 minute until onions are golden.

1124

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb bacon, cooked and crumbled, 5 garlic cloves, chopped (or more if you like), 2 (8 ounce) packages fresh mushrooms, sliced, 2 tablespoons extra virgin olive oil, and more.

Yes, Green Bean Casserole (Mushroom, Garlic And Bacon, Oh My!) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole (Mushroom, Garlic And Bacon, Oh My!)

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