How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 can French green beans or 1 pkg. frozen green beans, cooked, 1/2 c. onion, chopped, 5 to 6 stalks celery, chopped, 1 can cream of chicken soup, and more.

Is Green Bean Casserole suitable as soups & stews?

Yes, Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can French green beans or 1 pkg. frozen green beans, cooked; 1/2 c. onion, chopped; 5 to 6 stalks celery, chopped; 1 can cream of chicken soup; 1 can bean sprouts; 1 can water chestnuts, sliced thin; grated cheese to cover top of casserole; 1 can French fried onion rings

Green Bean Casserole – a delicious recipe with beans, onion, stalks celery, cream of chicken soup, bean sprouts, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can French green beans or 1 pkg. frozen green beans, cooked
1/2 c. onion, chopped
5 to 6 stalks celery, chopped
1 can cream of chicken soup
1 can bean sprouts
1 can water chestnuts, sliced thin
grated cheese to cover top of casserole
1 can French fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Green Bean Casserole

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