How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 can French-cut green beans, drained (but reserve juice), 3 Tbsp. flour, 3 Tbsp. margarine, 1/2 c. juice from beans, and more.

Is Green Bean Casserole suitable as general?

Yes, Green Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French-cut green beans, drained (but reserve juice); 3 Tbsp. flour; 3 Tbsp. margarine; 1/2 c. juice from beans; 4 slices Velveeta cheese (each slice about 1/2-inch thick); 1/4 tsp. Beau Monde seasoning; garlic salt; salt and pepper to taste; Ritz cracker crumbs

Green Bean Casserole – a delicious recipe with green beans, flour, margarine, beans, Velveeta cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can French-cut green beans, drained (but reserve juice)
3 Tbsp. flour
3 Tbsp. margarine
1/2 c. juice from beans
4 slices Velveeta cheese (each slice about 1/2-inch thick)
1/4 tsp. Beau Monde seasoning
garlic salt
salt and pepper to taste
Ritz cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

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