How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 7 ingredients. The key ingredients include: 2 cans cut green beans, drained, 1 can cream of celery soup or cream of chicken soup, 1 small can chopped mushrooms, drained, 1 can sliced water chestnuts, drained, and more.

Is Green Bean Casserole suitable as soups & stews?

Yes, Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cut green beans, drained; 1 can cream of celery soup or cream of chicken soup; 1 small can chopped mushrooms, drained; 1 can sliced water chestnuts, drained; 1 stick butter or margarine; 1 small chopped onion; 1/2 pkg. shredded cheese (more if you like)

Green Bean Casserole – a delicious recipe with green beans, cream of celery soup or cream of chicken soup, mushrooms, water chestnuts, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cut green beans, drained
1 can cream of celery soup or cream of chicken soup
1 small can chopped mushrooms, drained
1 can sliced water chestnuts, drained
1 stick butter or margarine
1 small chopped onion
1/2 pkg. shredded cheese (more if you like)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Soups & Stews

Eats Now Editorial Team

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