Green Bean Casserole

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. frozen French-style beans; 2 Tbsp. flour; 2 Tbsp. oleo; 1 medium onion, chopped; 1 pt. sour cream; 1 Tbsp. sugar; salt and pepper to taste; 1/2 lb. grated sharp cheese; 1/2 c. corn flakes; 2 c. water

Eats Now Editorial Team · 415 kcal · General

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Green Bean Casserole – a delicious recipe with beans, flour, oleo, onion, sour cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. frozen French-style beans
2 Tbsp. flour
2 Tbsp. oleo
1 medium onion, chopped
1 pt. sour cream
1 Tbsp. sugar
salt and pepper to taste
1/2 lb. grated sharp cheese
1/2 c. corn flakes
2 c. water

1
Cook beans until tender and drain.
2
Combine beans, sour cream, sugar, salt and pepper.
3
In a separate boiler simmer oleo, flour and onion until thick.
4
Add to bean mixture and place in casserole dish.
5
Put grated cheese on top and sprinkle corn flakes on top. Bake 1 hour at 350u00b0.

415

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. frozen French-style beans, 2 Tbsp. flour, 2 Tbsp. oleo, 1 medium onion, chopped, and more.

Yes, Green Bean Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
415 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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