How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spoon Bread?

You need 6 ingredients. The key ingredients include: 1 c. quick grits, 1 c. uncooked corn meal, 4 eggs, 3 tsp. baking powder, and more.

Is Spoon Bread suitable as general?

Yes, Spoon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Spoon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spoon Bread Recipe

Name: Spoon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. quick grits; 1 c. uncooked corn meal; 4 eggs; 3 tsp. baking powder; 1/2 stick butter; 1 c. milk

Spoon Bread – a delicious recipe with quick grits, corn meal, eggs, baking powder, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. quick grits
1 c. uncooked corn meal
4 eggs
3 tsp. baking powder
1/2 stick butter
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
General

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