How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Casserole?

You need 7 ingredients. The key ingredients include: 3 (16 oz.) cans cut green beans, 4 Tbsp. oleomargarine, 4 Tbsp. flour, 1 c. milk, and more.

Is Green Bean Casserole suitable as soups & stews?

Yes, Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Casserole Recipe

Name: Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (16 oz.) cans cut green beans; 4 Tbsp. oleomargarine; 4 Tbsp. flour; 1 c. milk; 1 can mushroom soup; 1 Tbsp. chili powder; 1/2 lb. grated Velveeta cheese

Green Bean Casserole – a delicious recipe with green beans, oleomargarine, flour, milk, mushroom soup, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 (16 oz.) cans cut green beans
4 Tbsp. oleomargarine
4 Tbsp. flour
1 c. milk
1 can mushroom soup
1 Tbsp. chili powder
1/2 lb. grated Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Green Bean Casserole

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