How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean-And-Tomato Salad With Roasted-Tomato Dressing?

You need 13 ingredients. The key ingredients include: 1 large ripe tomato, halved (about 8 ounces), Cooking spray, 1 tablespoon chopped fresh basil, 1 tablespoon extra-virgin olive oil, and more.

Is Green Bean-And-Tomato Salad With Roasted-Tomato Dressing suitable as salads?

Yes, Green Bean-And-Tomato Salad With Roasted-Tomato Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean-And-Tomato Salad With Roasted-Tomato Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean-And-Tomato Salad With Roasted-Tomato Dressing Recipe

Name: Green Bean-And-Tomato Salad With Roasted-Tomato Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large ripe tomato, halved (about 8 ounces); Cooking spray; 1 tablespoon chopped fresh basil; 1 tablespoon extra-virgin olive oil; 2 teaspoons red wine vinegar; 1/2 teaspoon sugar; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 2 cups trimmed green or wax beans (about 1/2 pound); 4 cups torn romaine lettuce; 1 cup halved cherry tomatoes; 1/4 cup sliced red onion, separated into rings

Green Bean-And-Tomato Salad With Roasted-Tomato Dressing

Eats Now Editorial Team · 216 kcal · Salads

Green Bean-And-Tomato Salad With Roasted-Tomato Dressing – a delicious recipe with tomato, Cooking spray, fresh basil, extra-virgin olive oil, red wine vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Bean-And-Tomato Salad With Roasted-Tomato Dressing

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