How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean and Tomato Salad?

You need 6 ingredients. The key ingredients include: 3 pounds green beans, trimmed, cut into 2-inch pieces, 3 tablespoons country-style Dijon mustard, 1/4 cup Sherry wine vinegar, 2/3 cup olive oil, and more.

Is Green Bean and Tomato Salad suitable as salads?

Yes, Green Bean and Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Bean and Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean and Tomato Salad Recipe

Name: Green Bean and Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds green beans, trimmed, cut into 2-inch pieces; 3 tablespoons country-style Dijon mustard; 1/4 cup Sherry wine vinegar; 2/3 cup olive oil; 1/3 cup minced shallots; 2 1-pint baskets cherry tomatoes

Green Bean and Tomato Salad – a delicious recipe with green beans, country-style, Sherry wine vinegar, olive oil, shallots, baskets cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 pounds green beans, trimmed, cut into 2-inch pieces
3 tablespoons country-style Dijon mustard
1/4 cup Sherry wine vinegar
2/3 cup olive oil
1/3 cup minced shallots
2 1-pint baskets cherry tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Salads

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Green Bean and Tomato Salad

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