Fresh, crisp and full of flavor — this Green Bean And Radish Salad is a must-try. Made with green beans, red radishes, olive oil and shallots. Easy step…
This Green Bean And Radish Salad relies on simple, everyday ingredients such as green beans, trimmed, olive oil, shallots, chopped and red wine vinegar. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026