How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Tofu and Wakame Seaweed Salad?

You need 6 ingredients. The key ingredients include: 1 block(300 grams) Tofu, 1 handful(around 20 grams) Wakame seaweed preserved in salt, 1/2 pack Radish sprouts, 2 tbsp Ponzu, and more.

Is Easy Tofu and Wakame Seaweed Salad suitable as salads?

Yes, Easy Tofu and Wakame Seaweed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Easy Tofu and Wakame Seaweed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Tofu and Wakame Seaweed Salad Recipe

Name: Easy Tofu and Wakame Seaweed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block(300 grams) Tofu; 1 handful(around 20 grams) Wakame seaweed preserved in salt; 1/2 pack Radish sprouts; 2 tbsp Ponzu; 1/2 tbsp Sesame oil; 1 White sesame seeds

Easy Tofu and Wakame Seaweed Salad – a delicious recipe with salt, pack, Ponzu, Sesame oil, White sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 block(300 grams) Tofu
1 handful(around 20 grams) Wakame seaweed preserved in salt
1/2 pack Radish sprouts
2 tbsp Ponzu
1/2 tbsp Sesame oil
1 White sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Salads

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Easy Tofu and Wakame Seaweed Salad

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