How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean And Hamburger Casserole?

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 2 chopped onions, 1 qt. green beans, 1 can mushroom soup, mixed with 1 c. milk, and more.

Is Green Bean And Hamburger Casserole suitable as meat & poultry?

Yes, Green Bean And Hamburger Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Bean And Hamburger Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean And Hamburger Casserole Recipe

Name: Green Bean And Hamburger Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 2 chopped onions; 1 qt. green beans; 1 can mushroom soup, mixed with 1 c. milk; 1 pkg. Tater Tots; 2 very young rabbits (not nearly half grown); 1 1/2 pt. milk; 1 blade mace; 1 dessert spoonful flour; a little salt; a little cayenne

Try this homemade Green Bean And Hamburger Casserole recipe the whole family will love. Made with hamburger, onions, green beans and mushroom soup. Easy…

This Green Bean And Hamburger Casserole relies on simple, everyday ingredients such as hamburger, chopped onions, qt. green beans and tater tots. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Bean And Hamburger Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions