Fresh, crisp and full of flavor — this Green Bean And Fresh Basil Salad is a must-try. Made with tiny crisp green beans, water, salt and white wine vine…
This Green Bean And Fresh Basil Salad relies on simple, everyday ingredients such as tiny crisp green beans, qt. water, plus 1 pinch salt and white wine vinegar. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026