How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Baked Beans?

You need 9 ingredients. The key ingredients include: 3 (10 oz.) cans baked beans, 1 (10 oz.) can Great Northern beans, 2 (10 oz.) cans Bush's Boston baked beans, 1 c. chopped green peppers, and more.

Is Green Baked Beans suitable as meat & poultry?

Yes, Green Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Baked Beans Recipe

Name: Green Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 oz.) cans baked beans; 1 (10 oz.) can Great Northern beans; 2 (10 oz.) cans Bush's Boston baked beans; 1 c. chopped green peppers; 1 medium onion, chopped; 1/2 c. tomato ketchup; 1/2 c. spicy barbecue sauce; 1/2 c. maple syrup; 5 strips bacon, crumbled and put on top

Try this homemade Green Baked Beans recipe the whole family will love. Made with beans, Great Northern beans, beans and green peppers. Easy step-by-step…

This Green Baked Beans relies on simple, everyday ingredients such as (10 oz.) cans baked beans, chopped green peppers, medium onion, chopped and tomato ketchup. It comes together quickly and makes 4 servings, at about 528 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 (10 oz.) cans baked beans
1 (10 oz.) can Great Northern beans
2 (10 oz.) cans Bush's Boston baked beans
1 c. chopped green peppers
1 medium onion, chopped
1/2 c. tomato ketchup
1/2 c. spicy barbecue sauce
1/2 c. maple syrup
5 strips bacon, crumbled and put on top

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Quick Info

Servings
4 servings
Calories
528 kcal
Category
Meat & Poultry

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