Green Apple Pucker Soup Recipe

Name: Green Apple Pucker Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 granny smith apples (Fine Diced); 2 tablespoons unsalted butter; 2 bay leaves; 2 tablespoons shallots (Minced); 2 teaspoons minced garlic cloves; 5 cups white cabbage (Sliced Thin); 1 teaspoon fresh ginger (Grated); 1 teaspoon winter savory (Chopped); 1 teaspoon fresh thyme (Lemon-Thyme, Chopped); 1/2 teaspoon fine sea salt; 1/2 teaspoon white pepper; 1/2 cup sour apple liqueur (Apple Pucker); 6 cups vegetable stock; 2 cups chicken stock

Servings: persons

6 granny smith apples (Fine Diced)
2 tablespoons unsalted butter
2 bay leaves
2 tablespoons shallots (Minced)
2 teaspoons minced garlic cloves
5 cups white cabbage (Sliced Thin)
1 teaspoon fresh ginger (Grated)
1 teaspoon winter savory (Chopped)
1 teaspoon fresh thyme (Lemon-Thyme, Chopped)
1/2 teaspoon fine sea salt
1/2 teaspoon white pepper
1/2 cup sour apple liqueur (Apple Pucker)
6 cups vegetable stock
2 cups chicken stock

1
In a large soup pot melt butter, add shallots, garlic, cabbage, ginger, winter savory, lemon thyme and apples. Season with salt, white pepper and saute 4-5 minutes or until cabbage is tender.
2
Add 1/4 cup Apple Pucker and reduce by half.
3
Add vegetable stock,chicken stock and bring to a boil. Reduce to a simmer for 20-minutes covered. Add Apple Pucker and simmer for 5- minutes.
4
Remove from heat, discard bay leaves, reseason with salt and white pepper to taste. Serve soup in warm bowls.
5
Garnish: Diced Granny Smith Apples.

370

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 granny smith apples (Fine Diced), 2 tablespoons unsalted butter, 2 bay leaves, 2 tablespoons shallots (Minced), and more.

Yes, Green Apple Pucker Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Apple Pucker Soup

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