How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Apple-Cucumber Salsa?

You need 11 ingredients. The key ingredients include: 1/2 teaspoon reserved spice mixture from Grilled Pork Tenderloin, 2 Granny Smith apples, cored and chopped, 1/2 large English cucumber, peeled and chopped, 3 tablespoons diced red onion, and more.

Is Green Apple-Cucumber Salsa suitable as snacks & appetizers?

Yes, Green Apple-Cucumber Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Apple-Cucumber Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Apple-Cucumber Salsa Recipe

Name: Green Apple-Cucumber Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon reserved spice mixture from Grilled Pork Tenderloin; 2 Granny Smith apples, cored and chopped; 1/2 large English cucumber, peeled and chopped; 3 tablespoons diced red onion; 2 tablespoons chopped fresh mint; 1 tablespoon light brown sugar; 1 jalapeno chile, seeded and minced; 2 tablespoons fresh lime juice; 1 tablespoon olive oil; 1/4 teaspoon salt; 1/4 cup toasted slivered almonds

Green Apple-Cucumber Salsa

Eats Now Editorial Team · 135 kcal · Snacks & Appetizers

Green Apple-Cucumber Salsa – a delicious recipe with Tenderloin, apples, cucumber, red onion, fresh mint, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Green Apple-Cucumber Salsa

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