How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green And Black Olive Tapenade?

You need 9 ingredients. The key ingredients include: 1 1/2 cups green olives, 1 1/2 cups pitted black olives, 2 teaspoons fresh orange zest, 2 teaspoons fresh lemon zest, and more.

Is Green And Black Olive Tapenade suitable as general?

Yes, Green And Black Olive Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Green And Black Olive Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green And Black Olive Tapenade Recipe

Name: Green And Black Olive Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups green olives; 1 1/2 cups pitted black olives; 2 teaspoons fresh orange zest; 2 teaspoons fresh lemon zest; 2 anchovy fillets (optional); 2 garlic cloves, minced; 1 tablespoon fresh Italian parsley; 1/2 cup olive oil; 1/8 teaspoon pepper

Green And Black Olive Tapenade – a delicious recipe with green olives, black olives, fresh orange zest, lemon zest, anchovy, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups green olives
1 1/2 cups pitted black olives
2 teaspoons fresh orange zest
2 teaspoons fresh lemon zest
2 anchovy fillets (optional)
2 garlic cloves, minced
1 tablespoon fresh Italian parsley
1/2 cup olive oil
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramelized Turnips
Edamame Fried Rice
Citrus-Mint Gremolata
Berry Vodka Spritzers

Green And Black Olive Tapenade

How did you like this recipe?

Frequently Asked Questions