How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Yogurt Tuna Salad?

You need 7 ingredients. The key ingredients include: 1 Can Albacore Tuna, 1/3 cup nonfat Greek yogurt, 1 lemon, juice of, 3 tablespoons dill, chopped fine, and more.

Is Greek Yogurt Tuna Salad suitable as seafood?

Yes, Greek Yogurt Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Yogurt Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Yogurt Tuna Salad Recipe

Name: Greek Yogurt Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Can Albacore Tuna; 1/3 cup nonfat Greek yogurt; 1 lemon, juice of; 3 tablespoons dill, chopped fine; 2 celery stalks, chopped fine; 1 scallion, chopped fine; salt and pepper to taste

Greek Yogurt Tuna Salad – a delicious recipe with yogurt, lemon, dill, celery stalks, scallion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 Can Albacore Tuna
1/3 cup nonfat Greek yogurt
1 lemon, juice of
3 tablespoons dill, chopped fine
2 celery stalks, chopped fine
1 scallion, chopped fine
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Seafood

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