How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Yogurt Labneh ?

You need 6 ingredients. The key ingredients include: 2 cups plain 2% fat or whole Fage Greek yogurt, 1/2 cup (or more) good-quality extra-virgin olive oil, 3 tablespoons finely minced fresh herbs (such as tarragon, parsley, and chives), 1/2 teaspoon finely grated lemon zest, and more.

Is Greek Yogurt Labneh suitable as general?

Yes, Greek Yogurt Labneh falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Yogurt Labneh ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Yogurt Labneh Recipe

Name: Greek Yogurt Labneh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups plain 2% fat or whole Fage Greek yogurt; 1/2 cup (or more) good-quality extra-virgin olive oil; 3 tablespoons finely minced fresh herbs (such as tarragon, parsley, and chives); 1/2 teaspoon finely grated lemon zest; Kosher salt and freshly ground black pepper; Cheesecloth

Greek Yogurt Labneh – a delicious recipe with yogurt, olive oil, fresh herbs, lemon zest, Kosher salt, Cheesecloth. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups plain 2% fat or whole Fage Greek yogurt
1/2 cup (or more) good-quality extra-virgin olive oil
3 tablespoons finely minced fresh herbs (such as tarragon, parsley, and chives)
1/2 teaspoon finely grated lemon zest
Kosher salt and freshly ground black pepper
Cheesecloth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
General

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