How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rosemary Thyme Salt?

You need 4 ingredients. The key ingredients include: 1/2 cup flaked sea salt, 3 tablespoons dried rosemary, crumbled, 2 tablespoons dried thyme, crumbled, 1 lemon, zested.

Is Rosemary Thyme Salt suitable as general?

Yes, Rosemary Thyme Salt falls under the General category and is a great choice for this type of meal.

How do I store leftover Rosemary Thyme Salt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rosemary Thyme Salt Recipe

Name: Rosemary Thyme Salt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup flaked sea salt; 3 tablespoons dried rosemary, crumbled; 2 tablespoons dried thyme, crumbled; 1 lemon, zested

Rosemary Thyme Salt – a delicious recipe with salt, rosemary, thyme, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup flaked sea salt
3 tablespoons dried rosemary, crumbled
2 tablespoons dried thyme, crumbled
1 lemon, zested

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rosemary Thyme Salt

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