How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Turkey Pitas?

You need 13 ingredients. The key ingredients include: 1/4 cup plain yogurt, 1/4 cup chopped seeded peeled cucumber, 1/4 teaspoon lemon-pepper seasoning, 1/4 teaspoon dried oregano, and more.

Is Greek Turkey Pitas suitable as meat & poultry?

Yes, Greek Turkey Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Turkey Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Turkey Pitas Recipe

Name: Greek Turkey Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup plain yogurt; 1/4 cup chopped seeded peeled cucumber; 1/4 teaspoon lemon-pepper seasoning; 1/4 teaspoon dried oregano; 1/8 teaspoon garlic powder; 1/4 pound cooked turkey breast, cubed; 2 whole pita breads, warmed; 1 small tomato, sliced; 2 slices red onion, halved; 2 pitted Greek olives, sliced; 2 pepperoncini, sliced; 1/2 cup shredded lettuce; 2 tablespoons crumbled feta cheese

Greek Turkey Pitas

Eats Now Editorial Team · 121 kcal · Meat & Poultry

Greek Turkey Pitas – a delicious recipe with plain yogurt, cucumber, lemon-pepper seasoning, oregano, garlic, turkey breast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Turkey Pitas

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