How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Turkey Burgers?

You need 8 ingredients. The key ingredients include: 1 pound Ground Turkey Breast, Lean, 1/2 cups Crumbled Feta Cheese, ⅓ cups Finely Chopped Sun-dried Tomatoes, Packed In Oil, 1/4 cups Chopped Kalamata Olives, and more.

Is Greek Turkey Burgers suitable as meat & poultry?

Yes, Greek Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Turkey Burgers Recipe

Name: Greek Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Turkey Breast, Lean; 1/2 cups Crumbled Feta Cheese; ⅓ cups Finely Chopped Sun-dried Tomatoes, Packed In Oil; 1/4 cups Chopped Kalamata Olives; 2 teaspoons Dried Oregano; 1 whole Egg; 4 pieces Lettuce And Tomato, Optional; 4 whole English Muffins Or Wheat Rolls (optional)

Greek Turkey Burgers – a delicious recipe with Ground Turkey, Feta Cheese, Tomatoes, Olives, Oregano, Egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound Ground Turkey Breast, Lean
1/2 cups Crumbled Feta Cheese
⅓ cups Finely Chopped Sun-dried Tomatoes, Packed In Oil
1/4 cups Chopped Kalamata Olives
2 teaspoons Dried Oregano
1 whole Egg
4 pieces Lettuce And Tomato, Optional
4 whole English Muffins Or Wheat Rolls (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Meat & Poultry

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Greek Turkey Burgers

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