Fresh, crisp and full of flavor — this Greek Tortellini Salad is a must-try. Made with red and/or, red onion, olives and red wine vinegar. Easy step-by-…
This Greek Tortellini Salad relies on simple, everyday ingredients such as sliced pitted ripe olives, olive oil or salad oil, lemon juice and dry sherry. It comes together quickly and makes 4 servings, at about 620 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026