How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Tomato Salad?

You need 13 ingredients. The key ingredients include: 8 firm roma tomatoes, cut into 1-inch chunks (or other type small), 2 cucumbers, peeled, cut in half and seeds scooped out with a spoon and cut into 1/2-inch slices, 1 large red onion, peeled and cut into 1/2-inch chunks, 1 (12 ounce) jar kalamata olives, drained, and more.

Is Greek Tomato Salad suitable as salads?

Yes, Greek Tomato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Tomato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Tomato Salad Recipe

Name: Greek Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 firm roma tomatoes, cut into 1-inch chunks (or other type small); 2 cucumbers, peeled, cut in half and seeds scooped out with a spoon and cut into 1/2-inch slices; 1 large red onion, peeled and cut into 1/2-inch chunks; 1 (12 ounce) jar kalamata olives, drained; 1/2 - 3/4 lb feta cheese, drained and cut into 1/2-inch cubes; DRESSING; 2 tablespoons red wine vinegar or 2 tablespoons balsamic vinegar, balsamic is better; 2 tablespoons lemon juice (fresh); 4 garlic cloves, peeled and minced finely; 1 teaspoon salt; 1 teaspoon dried oregano; 1/8 teaspoon fresh coarse ground black pepper; 1/4 cup olive oil

Greek Tomato Salad

Eats Now Editorial Team · 393 kcal · Salads

Greek Tomato Salad – a delicious recipe with roma tomatoes, cucumbers, red onion, olives, feta cheese, DRESSING. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Tomato Salad

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