How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Style Sub Sandwich?

You need 13 ingredients. The key ingredients include: 3/4 cup thinly sliced fresh mushrooms, 1/2 cup thinly sliced cucumber, 6 slices baked ham, 6 slices honey roasted smoked turkey, and more.

Is Greek Style Sub Sandwich suitable as general?

Yes, Greek Style Sub Sandwich falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Style Sub Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Style Sub Sandwich Recipe

Name: Greek Style Sub Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup thinly sliced fresh mushrooms; 1/2 cup thinly sliced cucumber; 6 slices baked ham; 6 slices honey roasted smoked turkey; 1/2 cup thinly sliced cucumber; 2 tablespoons sliced black olives; 2 tablespoons crumbled feta cheese; 1 tablespoon white balsamic vinegar; 1/8 teaspoon dried oregano; 2 roma or 1 small tomatoes, thinly sliced; 1 clove garlic, minced; 2 (2 1/2 ounce) submarine sandwich rolls; 2 lettuce leaves

Try this homemade Greek Style Sub Sandwich recipe the whole family will love. Made with mushrooms, cucumber, ham and honey. Easy step-by-step instructio…

This Greek Style Sub Sandwich relies on simple, everyday ingredients such as thinly sliced cucumber, baked ham and honey roasted smoked turkey. It comes together quickly and makes 4 servings, at about 227 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Style Sub Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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