How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Spinach-Olive Pizza (Vegetarian)?

You need 9 ingredients. The key ingredients include: 1 (12 inch) pre-baked purchased Boboli pizza crusts, 1/2 cup pizza sauce (or to taste, see Kittencal's Pizza Sauce), 1 1/2 cups shredded kasseri cheese (or use mozzarella cheese), 3/4 cup crumbled feta cheese, and more.

Is Greek-Style Spinach-Olive Pizza (Vegetarian) suitable as vegetarian?

Yes, Greek-Style Spinach-Olive Pizza (Vegetarian) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek-Style Spinach-Olive Pizza (Vegetarian)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Spinach-Olive Pizza (Vegetarian) Recipe

Name: Greek-Style Spinach-Olive Pizza (Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 inch) pre-baked purchased Boboli pizza crusts; 1/2 cup pizza sauce (or to taste, see Kittencal's Pizza Sauce); 1 1/2 cups shredded kasseri cheese (or use mozzarella cheese); 3/4 cup crumbled feta cheese; sun-dried tomato (use any amount desired); 20 fresh spinach leaves (stems removed and coarsely chopped); 1 small red onion, thinly sliced; 1/2 cup kalamata olive, sliced (or use black olives); balsamic vinegar

Greek-Style Spinach-Olive Pizza (Vegetarian) – a delicious recipe with crusts, pizza sauce, shredded kasseri cheese, feta cheese, tomato, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (12 inch) pre-baked purchased Boboli pizza crusts
1/2 cup pizza sauce (or to taste, see Kittencal's Pizza Sauce)
1 1/2 cups shredded kasseri cheese (or use mozzarella cheese)
3/4 cup crumbled feta cheese
sun-dried tomato (use any amount desired)
20 fresh spinach leaves (stems removed and coarsely chopped)
1 small red onion, thinly sliced
1/2 cup kalamata olive, sliced (or use black olives)
balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Vegetarian

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