How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Style Roast Lamb?

You need 7 ingredients. The key ingredients include: 2 kg leg of lamb, 1 lemon, halved, 2 1/2 tablespoons olive oil, 1 clove garlic, crushed, and more.

Is Greek Style Roast Lamb suitable as meat & poultry?

Yes, Greek Style Roast Lamb falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Style Roast Lamb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Style Roast Lamb Recipe

Name: Greek Style Roast Lamb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 kg leg of lamb; 1 lemon, halved; 2 1/2 tablespoons olive oil; 1 clove garlic, crushed; 6 brushed potatoes, peeled and cut into thirds; 1 tablespoon dried oregano; 1 bunch baby carrots

Greek Style Roast Lamb – a delicious recipe with lamb, lemon, olive oil, clove garlic, potatoes, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 kg leg of lamb
1 lemon, halved
2 1/2 tablespoons olive oil
1 clove garlic, crushed
6 brushed potatoes, peeled and cut into thirds
1 tablespoon dried oregano
1 bunch baby carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1697 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Style Roast Lamb

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