How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Style Plum Tomatoes?

You need 9 ingredients. The key ingredients include: 7 -8 plum tomatoes, sliced, 1/4 cup red onion, chopped, 1/4 cup feta cheese, crumbled, 12 kalamata olives, pitted and halved, and more.

Is Greek Style Plum Tomatoes suitable as general?

Yes, Greek Style Plum Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Style Plum Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Style Plum Tomatoes Recipe

Name: Greek Style Plum Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 -8 plum tomatoes, sliced; 1/4 cup red onion, chopped; 1/4 cup feta cheese, crumbled; 12 kalamata olives, pitted and halved; 2 tablespoons kalamata olive brine; 1 lemon, juiced; 1/2 teaspoon red pepper flakes; 1/4 cup olive oil; 3/4 ounce fresh oregano leaves

Try this homemade Greek Style Plum Tomatoes recipe the whole family will love. Made with tomatoes, red onion, feta cheese and olives. Easy step-by-step …

This Greek Style Plum Tomatoes relies on simple, everyday ingredients such as plum tomatoes, sliced, red onion, chopped, feta cheese, crumbled and kalamata olive brine. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

7 -8 plum tomatoes, sliced
1/4 cup red onion, chopped
1/4 cup feta cheese, crumbled
12 kalamata olives, pitted and halved
2 tablespoons kalamata olive brine
1 lemon, juiced
1/2 teaspoon red pepper flakes
1/4 cup olive oil
3/4 ounce fresh oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Greek Style Plum Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions