How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Lamb Macaroni?

You need 10 ingredients. The key ingredients include: 7 oz macaroni, 4 None thick lamb sausages, thickly sliced, 2 tsp vegetable or olive oil, 2 tbsp all-purpose flour, and more.

Is Greek-Style Lamb Macaroni suitable as pasta & noodles?

Yes, Greek-Style Lamb Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek-Style Lamb Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek-Style Lamb Macaroni Recipe

Name: Greek-Style Lamb Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz macaroni; 4 None thick lamb sausages, thickly sliced; 2 tsp vegetable or olive oil; 2 tbsp all-purpose flour; 2 cups milk; 3.5 oz feta, crumbled; 3 1/3 cups baby spinach leaves; .75 oz chopped dill, plus extra, to serve; 9 oz cherry tomatoes, halved; None None Lemon wedges, to serve

Greek-Style Lamb Macaroni

Eats Now Editorial Team · 501 kcal · Pasta & Noodles

Greek-Style Lamb Macaroni – a delicious recipe with macaroni, lamb sausages, vegetable, flour, milk, feta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Greek-Style Lamb Macaroni

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