How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Style Fajitas Recipe?

You need 17 ingredients. The key ingredients include: 4 whole chicken breast fillets, halved, 1/3 c. Italian salad dressing, 1/3 c. soy sauce, 2 med. tomatoes, minced, and more.

Is Greek Style Fajitas Recipe suitable as salads?

Yes, Greek Style Fajitas Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Style Fajitas Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Style Fajitas Recipe

Name: Greek Style Fajitas Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole chicken breast fillets, halved; 1/3 c. Italian salad dressing; 1/3 c. soy sauce; 2 med. tomatoes, minced; 1 c. shredded lettuce; 2 tbsp. lemon juice; 1 tbsp. vinegar; 1/4 c. vegetable oil; 1 clove garlic, chopped; 1/2 teaspoon dry oregano; 1 (8 ounce.) container lowfat sour cream; 2 tbsp. lemon juice; 1 tbsp. dry dillweed; 1/2 teaspoon oregano; 1/2 teaspoon sugar; 1 tbsp. minced parsley; 1 pkg. Greek pita pockets, halved

Try this homemade Greek Style Fajitas recipe the whole family will love. Made with chicken breast fillets, Italian salad dressing, soy sauce and tomatoe…

This Greek Style Fajitas relies on simple, everyday ingredients such as italian salad dressing, soy sauce, med. tomatoes, minced and shredded lettuce. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Greek Style Fajitas Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions