How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Beef Pita?

You need 5 ingredients. The key ingredients include: 1 pound beef sirloin tip steaks, cut 1/8 to 1/4-inch thick, 1 tablespoon lemon pepper, 3 teaspoons vegetable oil, divided, 3/4 cup plain or seasoned hummus, and more.

Is Greek-Style Beef Pita suitable as meat & poultry?

Yes, Greek-Style Beef Pita falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek-Style Beef Pita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Beef Pita Recipe

Name: Greek-Style Beef Pita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef sirloin tip steaks, cut 1/8 to 1/4-inch thick; 1 tablespoon lemon pepper; 3 teaspoons vegetable oil, divided; 3/4 cup plain or seasoned hummus; 4 whole wheat pita breads, cut crosswise in half

Greek-Style Beef Pita – a delicious recipe with beef sirloin, lemon pepper, vegetable oil, whole wheat pita breads. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound beef sirloin tip steaks, cut 1/8 to 1/4-inch thick
1 tablespoon lemon pepper
3 teaspoons vegetable oil, divided
3/4 cup plain or seasoned hummus
4 whole wheat pita breads, cut crosswise in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Meat & Poultry

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Greek-Style Beef Pita

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