How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Stuffed Hamburgers?

You need 14 ingredients. The key ingredients include: 2 pounds ground beef, 1/2 cup crumbled feta cheese, 1/2 cup chopped tomato, 2 tablespoons chopped red onion, and more.

Is Greek-Stuffed Hamburgers suitable as meat & poultry?

Yes, Greek-Stuffed Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek-Stuffed Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Stuffed Hamburgers Recipe

Name: Greek-Stuffed Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 1/2 cup crumbled feta cheese; 1/2 cup chopped tomato; 2 tablespoons chopped red onion; 2 tablespoons chopped ripe olives; 1 tablespoon olive oil; 1/4 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon pepper; 6 whole pita breads; 6 lettuce leaves; 6 slices tomato; 1 small cucumber, sliced; 1/3 cup cucumber ranch salad dressing

Greek-Stuffed Hamburgers

Eats Now Editorial Team · 712 kcal · Meat & Poultry

Greek-Stuffed Hamburgers – a delicious recipe with ground beef, feta cheese, tomato, red onion, olives, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek-Stuffed Hamburgers

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