How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Steak Salad?

You need 9 ingredients. The key ingredients include: 34 lb beef top round steak, ½ teaspoon salt, ½ teaspoon ground black pepper, 3 tablespoons lemon juice, and more.

Is Greek Steak Salad suitable as salads?

Yes, Greek Steak Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Steak Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Steak Salad Recipe

Name: Greek Steak Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb beef top round steak; ½ teaspoon salt; ½ teaspoon ground black pepper; 3 tablespoons lemon juice; 2 tablespoons olive oil; 10 ounces romaine mixed salad greens; 12 English cucumber, not peeled, thinly sliced; 1 pint grape tomatoes; 4 ounces feta cheese, crumbled

Greek Steak Salad – a delicious recipe with beef, salt, ground black pepper, lemon juice, olive oil, salad greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

34 lb beef top round steak
½ teaspoon salt
½ teaspoon ground black pepper
3 tablespoons lemon juice
2 tablespoons olive oil
10 ounces romaine mixed salad greens
12 English cucumber, not peeled, thinly sliced
1 pint grape tomatoes
4 ounces feta cheese, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10685 kcal
Category
Salads

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