How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Spinach Dip ?

You need 11 ingredients. The key ingredients include: 1/4 c chopped onion, 4 green onions, chopped, 1 T minced garlic, 8 oz frozen chopped (1/2 of l lb package), and more.

Is Greek Spinach Dip suitable as vegetarian?

Yes, Greek Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek Spinach Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Spinach Dip Recipe

Name: Greek Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c chopped onion; 4 green onions, chopped; 1 T minced garlic; 8 oz frozen chopped (1/2 of l lb package); 1/2 t salt; 1/2 t fresh lemon zest; 2 t fresh lemon juice; 1 c Greek yogurt; 1/4-1/2 c finely crumbled feta cheese; 2 t dried dill; freshly ground black pepper

Greek Spinach Dip

Eats Now Editorial Team · 185 kcal · Vegetarian

Greek Spinach Dip – a delicious recipe with onion, green onions, T, salt, lemon zest, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Greek Spinach Dip

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