How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Casserole?

You need 6 ingredients. The key ingredients include: 2 pkg. frozen chopped spinach, cooked and drained, 1/2 carton sour cream, 1/2 pkg. Lipton onion soup mix, 1 can water chestnuts, sliced, and more.

Is Spinach Casserole suitable as vegetarian?

Yes, Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Casserole Recipe

Name: Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen chopped spinach, cooked and drained; 1/2 carton sour cream; 1/2 pkg. Lipton onion soup mix; 1 can water chestnuts, sliced; 1 c. Pepperidge Farm dressing; 1 stick melted butter or oleo

Spinach Casserole – a delicious recipe with spinach, sour cream, onion soup, water chestnuts, dressing, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen chopped spinach, cooked and drained
1/2 carton sour cream
1/2 pkg. Lipton onion soup mix
1 can water chestnuts, sliced
1 c. Pepperidge Farm dressing
1 stick melted butter or oleo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Vegetarian

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