How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Spinach Bake?

You need 5 ingredients. The key ingredients include: 3 eggs or egg substitute, 2 (10 oz.) pkg. frozen chopped spinach, thawed, 8 oz. Feta cheese, crumbled, 1/4 c. chopped green onion, and more.

Is Greek Spinach Bake suitable as vegetarian?

Yes, Greek Spinach Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek Spinach Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Spinach Bake Recipe

Name: Greek Spinach Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs or egg substitute; 2 (10 oz.) pkg. frozen chopped spinach, thawed; 8 oz. Feta cheese, crumbled; 1/4 c. chopped green onion; 1/4 tsp. dried dill weed

Greek Spinach Bake – a delicious recipe with eggs, Feta cheese, green onion, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 eggs or egg substitute
2 (10 oz.) pkg. frozen chopped spinach, thawed
8 oz. Feta cheese, crumbled
1/4 c. chopped green onion
1/4 tsp. dried dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Vegetarian

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